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It’s recommended to consume ice cold, perfect for cocktail base.

Tropical Bay Breeze cocktail

  • 50 ml BOYARS vodka
  • 100 ml blueberry juice
  • 60 ml tropical juice

Red, white and night cocktail

  • 60 ml BOYARS vodka
  • 60 ml cabernet sauvignon wine
  • 30 ml simple syrup
  • 30 ml fresh lemon juice